Fish 'n' Chips

When we think about the westerners' comfort food, fish and chips will come straightly to our mind. Fish and chips is originally from England and was considered as a main dish for the British.




Fish and chips is a hot dish of English origin consisting of fried battered fish and hot potato chips. It is a common take-away food and an early example of culinary fusion. In Britain or Ireland, people normally use cod or haddock for the fish and chip dish. The fishes have lots of benefits for our own health. As Claire Williamson, a nutrition scientist at the British Nutrition Foundation, says: “Fish and chips can be eaten as part of a healthy diet, if eaten in moderation.



Classic Fish n Chips


In Malaysia, we have variety types of restaurant that mainly serve Fish n Chip. For example, The Manhattan Fish Market. There, they served fresh seafood dish with affordable prices. Most people love to try their fish n chip because of the fresh fish they use. 


Fish n Chip The Manhattan 



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